Baked Parmesan Sweet Potato Fries

Parmesan Herb Air Fryer Sweet Potato Fries Recipe by Ash's In The Kitchen

This is my go-to baked Sweet Potato recipe! Adding the cornstarch will give the fries a bit more crispiness. The nuttiness of the parmesan and the herbaceousness of the Italian seasoning make for a delicious side dish for burgers and sandwiches.

2 large Sweet Potatoes; cut into fries

1 Tablespoon Cornstarch

3 Tablespoons Olive Oil

1 Tablespoon Garlic; minced

1 Tablespoon Salt

1 teaspoon Black Pepper

1 teaspoon Italian Herbs

½ cup Parmesan Cheese

  1. Preheat oven to 400°F.
  2. Add all of the ingredients in a large bowl and toss to coat.
  3. Line baking sheet with parchment paper and spread sweet potatoes evenly over top. Scrape out any of the remaining in the bowl and sprinkle over top of the fries.
  4. Bake for 18-20 minutes, tossing halfway through.
  5. Enjoy!

  • Baked Caprese Chicken Sandwich Recipe by Ash's In The Kitchen

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Published by ashsinthekitchen

Home cook, gardener and lover of life!

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