Baked Parmesan Sweet Potato Fries

This is my go-to baked Sweet Potato recipe! Adding the cornstarch will give the fries a bit more crispiness. The nuttiness of the parmesan and the herbaceousness of the Italian seasoning make for a delicious side dish for burgers and sandwiches. 2 large Sweet Potatoes; cut into fries 1 Tablespoon Cornstarch 3 Tablespoons Olive OilContinue reading “Baked Parmesan Sweet Potato Fries”

Rosemary & Parmesan Sweet Potato Casserole

I wanted to bring something to our Christmas dinner with family but had to stick with what was in my pantry. Sweet Potato Casserole it is! I didn’t want to make classic Sweet Potato Casserole and opted for a savory dish instead. It didn’t last long at dinner! 4 Large Sweet Potatoes; peeled & cubedContinue reading “Rosemary & Parmesan Sweet Potato Casserole”