We’ve finally started protein in class and I’m so excited! This was hands down the juiciest chicken with the most amazing crispy skin. It’s so herbaceous with just the right amount to garlic. Chicken: 3-3 ½ lb whole Chicken 4 oz (1 stick) Butter; room temp 2 cloves Garlic; finely minced 2 Tablespoons Rosemary; choppedContinue reading “Rosemary Garlic Roast Chicken”
Tag Archives: whole chicken
Sweet Heat Spatchcock Chicken
We have another winner! I was afraid that the chicken was going to dry out because we had to put dinner on hold for a little over an hour, but I dropped the heat to 250°F, then bumped the temp to 425°F to crisp up the skin. This is how I normally make it withContinue reading “Sweet Heat Spatchcock Chicken”
Brown Sugar Spice Rubbed Chicken
I made Brown Sugar Spice Rubbed chicken for dinner with roasted root vegetables and it was amazing! I came up with this rub when I first started cooking and to this day in has never let me down. It’s sweet, smoky and so delicious! I’ve had a couple of people tell me that they neverContinue reading “Brown Sugar Spice Rubbed Chicken”