Bacon Burger Tater Tot Casserole

I made way too much Bacon Cheeseburger Soup last night. So I topped it with tater tots and more cheese. ❤️ Voila, Bacon Burger Tater Tot Casserole. The leftovers freeze pretty well so I’ll have 5 or 6 meals ready to go. 💕   Bacon Burger Tater Tot Casserole Servings: 6 Cooking Time: 1 Hour 3Continue reading “Bacon Burger Tater Tot Casserole”

30 Minute Bacon Cheeseburger Soup

I made entirely too much. 😂  Anyone want a bowl? A 30 minute meal is just what I needed tonight. ❤️ I made some Parmesan Crostini’s to round out the meal. You can use Velveeta instead of cheddar, but I honestly can’t stand the stuff.  30 Minute Bacon Cheeseburger Soup Servings: 5 Cooking Time: 30Continue reading “30 Minute Bacon Cheeseburger Soup”

Air Fried Garlic Ranch Pork Chops

These pork chops are so simple and delicious! Served with a chopped salad, Cheesy Broccoli & Rice Casserole, mashed potatoes, biscuit and a plum for dessert. It makes for an amazing Sunday dinner for the whole family! Air Fried Garlic Ranch Pork Chops Servings: 3 Cooking Time: 10 Minutes 3 bone-in Pork Chops Olive OilContinue reading “Air Fried Garlic Ranch Pork Chops”

Lemon Dill Tuna Burgers

Happy Halloween…season. Some scary good Lemon Dill Tuna Burgers with Air Fryer Parmesan Herb Sweet Potato Fries and spooooky Layered Halloween Jello Cups really kicked off the holiday. Because nothing says Halloween like Tuna Burgers! 😂 Lemon Dill Tuna Burgers Servings: 3 Cooking Time: 20 Minutes 10 oz Canned Tuna; drained 3 large Eggs 1Continue reading “Lemon Dill Tuna Burgers”

Creamy Rosemary Salisbury Steaks

I love cooking with my mom! Tonight was Salisbury steaks, steamed broccoli and Garlic Parmesan Bubble Bread. She made the creamy mashed potatoes and corn. She always makes the best mashed potatoes! This dish is incredible on winter night’s when it’s chilly outside. It’s a hearty, ‘stick to your ribs’ meal that kids and adultsContinue reading “Creamy Rosemary Salisbury Steaks”

Garlic Parmesan Bubble Bread

This is the easiest way to amp up your premade (or homemade if you have the time) biscuit dough! A few simple ingredients and you’ve got a delicious pull apart bread that’s a hit with the whole family. It’s such a versatile side dish that it can accompany a wide range of main courses brilliantly.Continue reading “Garlic Parmesan Bubble Bread”

Parchment Wrapped Lemon Dill Salmon

I love cooking in Parchment paper! It really helps seal in moisture. Not only that, but it also makes it cook faster using the power of steam! 💕 I’ve been a bit under the weather so I wanted to make a dinner that was lighter, fresher and super quick for my vlog channel next week.Continue reading “Parchment Wrapped Lemon Dill Salmon”

Honey Sesame Chicken

Sesame Chicken was my favorite dish growing up! I love adding honey to this dish because it adds a more complex sweetness over using plain white sugar. I thought curried Fried Rice and Eggdrop Soup would be a delicious accompaniment! ❤️ Honey Sesame Chicken Servings: 5 Prep Time: 3 hours Cooking Time: 20 Minutes •Continue reading “Honey Sesame Chicken”

Italian Pasta Salad

I love Italian Pasta Salad! Tangy, rich and mildly sweet. It’s great at get togethers, pot lucks or as an everyday side dish! So easy and so delicious! Italian Pasta Salad • 3 cups uncooked Pasta• 1/2 cup Red Onion• 1/2 cup Bell Pepper• 1/2 cup Black Olives; sliced• 1/2 cup Tomatoes; diced• 1/2 cupContinue reading “Italian Pasta Salad”

Spaghetti Bolognese

Spaghetti Bolognese is one of my favorite Italian dishes! The tang of the tomatoes, the herbaceous seasonings and the richness of the beef and sausage. So amazing! And all that delicious Parmesan! Served with steamed broccoli; it can’t be beat! Spaghetti Bolognese • 2 lbs Ground Beef• 1 lb mild Italian Sausage• 2 Tablespoon OliveContinue reading “Spaghetti Bolognese”