Brown Butter Sauce Shrimp

I’m relying a little more on quick and delicious meals and this one hit the spot! It came together in no time and the old bay brown butter gravy was so hearty and delicious! Shrimp: 1 lb Shrimp; Peeled & deveined 1 teaspoon Old Bay Seasoning 1 teaspoon Garlic Powder 1 teaspoon Thyme 1 teaspoonContinue reading “Brown Butter Sauce Shrimp”

Creamy Italian Chicken Thighs

 I wanted to make an Italian chicken dish that didn’t have much dairy in it. This really hit the spot! I made cinnamon candied carrots, sautéed mushrooms and green beans to go with it. I got a thumbs up for dinner! Chicken: 5 large Bone-In Skin-On Chicken Thighs 1 stick Butter; softened ⅔ teaspoon DriedContinue reading “Creamy Italian Chicken Thighs”

Skillet Chicken Pot Pie

There are few dishes that are as comforting and hearty as chicken pot pie. This is my weeknight version. You can certainly make homemade crust, but store-bought works in a pinch and it’s a major hit with kids and adults alike! 1 Pie Crust 1 medium Egg; whisked 2 large Chicken Breasts; cubed 1 largeContinue reading “Skillet Chicken Pot Pie”

Keto Cheese Crisp Lemon Dill Tuna Burgers

Who else LOVES Tuna Burgers? They’re cheap and so easy! I really wanted to make a low carb version and I love cheese crisps, so challenge accepted! I made some cucumber and tomato salad to go with them. 3 cups Cheddar Cheese 3 large Lettuce Leaves 1 medium Onion; sliced 1 medium Tomato; sliced —Continue reading “Keto Cheese Crisp Lemon Dill Tuna Burgers”

Italian Venison Sausage Soup

Still sticking with lighter dishes to lose a few pounds, so carbs are at a minimum. I love cooking with game meat. Venison especially is really lean and delicious. It wasn’t gamey and went perfectly in this soup. Plus, it comes together so quick that it makes a great weeknight dinner. It’s packed with flavorContinue reading “Italian Venison Sausage Soup”

Teriyaki Beef Stir Fry

I absolutely love this dish! It’s a nice twist to the standard beef and broccoli. It goes so great with steam rice, fried rice or chow mein. 2 lbs Beef Sirloin; sliced against the grain 2 cups Broccoli Florets 1 large Carrot; peeled and sliced ½ cup Bell Pepper; chopped 3 Tablespoons Sesame Oil 1Continue reading “Teriyaki Beef Stir Fry”

Smothered Greek Pork Chops

It’s been years since I’ve done Greek Night so I made Smothered Greek Pork Chops with Tomato Feta Smashed Potatoes for dinner! The herbs are so yummy with the hot, creamy Feta and the juicy pork! I’ve been meaning to make smashed potatoes for a while now and I have no idea why it’s takenContinue reading “Smothered Greek Pork Chops”

Midnight Manicotti

I couldn’t sleep and had a hankering to cook! I’ll call it Midnight Manicotti! I normally make my marinara from scratch, but the empty jar of Prego sitting in my fridge makes me think that’s not the case this go ‘round. 1 package Manicotti Pasta 2 cups Marinara Sauce 1 cup Parmesan Cheese — Filling:Continue reading “Midnight Manicotti”

Baked Caprese Chicken

This dish is so amazing on a winter’s day. Or a summer day when air fried or grilled if your home gets too hot to crank up the ol’ oven. The fresh flavors go so well with the lean chicken, there’s nothing quite like it. Warm, fresh and flavorful! It goes great with Scalloped Potatoes,Continue reading “Baked Caprese Chicken”