Italian Venison Sausage Soup

Still sticking with lighter dishes to lose a few pounds, so carbs are at a minimum. I love cooking with game meat. Venison especially is really lean and delicious. It wasn’t gamey and went perfectly in this soup. Plus, it comes together so quick that it makes a great weeknight dinner. It’s packed with flavorContinue reading “Italian Venison Sausage Soup”

Italian Elk Sausage & Peppers

This is such a quick, simple and amazing recipe! I use elk sausage, but beef, pork or chicken work just as well. The tang of the peppers and the sweetness of the caramelized onions go great with the sausages! You can add pesto for a more herbaceous punch. Elk Sausage and Peppers 2 lbs SmokedContinue reading “Italian Elk Sausage & Peppers”

Chicken Fried Elk Steak

I went into a food coma and couldn’t post the Chicken Fried Elk Steaks with Mushroom Gravy, Garlic Mashed Potatoes and Steamed Broccoli from last night. 🤣 Chicken Fried Elk Steaks 4 large Elk Steaks or Chops Salt and Pepper to taste 1 teaspoon Garlic Powder 1/2 teaspoon Smoked Paprika 2 Eggs; whisked 1/4 cupContinue reading “Chicken Fried Elk Steak”