Day 17 of my 8 week #PantryChallengeI was supposed to make my Honey Butter Chicken tonight, but I’m kinda over fried food right now. I decided to make Split Pea Soup instead! Some people love it, some people hate it, but all I’m saying is give peas a chance! I normally use ham hocks, butContinue reading “InstaPot Creole Split Pea Soup”
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Super EASY Slow Cooker Chicken Broth
You’ll never buy chicken stock from the store again once you’ve tried this ridiculously simple and delicious chicken broth! It makes a great base for all those winter soups or to sip plain when you’re feeling under the weather. I usually set the slow cooker before I go to sleep and strain it when IContinue reading “Super EASY Slow Cooker Chicken Broth”
Seafood Broth
This was my first time breaking down a whole crab. It was way easier than I thought it’d be! This broth is so delicious and makes a great base for seafood stews, chowders and soups. Seafood Broth 2 pounds Seafood “leftovers” (bones, shells, skin and heads) 2 large Onions; quartered 2 heads of Garlic; smashedContinue reading “Seafood Broth”
Ginger Chicken & Wild Rice Soup
I woke up completely exhausted and miserable. I’m so glad I had a jar of turkey bone broth in the freezer that I could defrost and use to make some soup. This makes about 6 servings and it’s so delicious and healthy! Ginger Chicken and Wild Rice Soup 3 cups Chicken; cooked and cubed 2Continue reading “Ginger Chicken & Wild Rice Soup”
