Baked Sweet & Sour Beef

I haven’t made Sweet & Sour anything in ages! I decided to try it with beef that I floured and baked in the oven. It came out so delicious! I’m definitely making this again. Soon! Baked Sweet & Sour Beef • 2 lbs Beef roast; cut into 1” cubes (marinated in spicy mustard, soy sauce,Continue reading “Baked Sweet & Sour Beef”

Copycat Animal Fries

Ever since I first tried Animal Sauce, I can’t have fries without them! It’s so much better than plain ol’ ketchup and mustard. I’ve been known to dip my burgers and chicken sandwiches in it as well. The mayo tempers the sweetness and the relish adds a vinegary tang. Add bacon and caramelized onions toContinue reading “Copycat Animal Fries”

Spicy Thai Peanut Sauce

I love this sauce! It goes great with rice, pasta, chicken, shrimp, beef, vegetables and just about everything! It lasts in the fridge for a month and the freezer for 3 months. Needless to say, I make batches and use it weekly.   Spicy Thai Peanut Sauce  • 1 C chunky peanut butter• 2 Tbsp SesameContinue reading “Spicy Thai Peanut Sauce”

Spaghetti Bolognese

Spaghetti Bolognese is one of my favorite Italian dishes! The tang of the tomatoes, the herbaceous seasonings and the richness of the beef and sausage. So amazing! And all that delicious Parmesan! Served with steamed broccoli; it can’t be beat! Spaghetti Bolognese • 2 lbs ground beef• 1 lb mild Italian Sausage• 2 tbsp oliveContinue reading “Spaghetti Bolognese”