Sweet Onion and Tomato Pie

I’d never added tomato to my Sweet Onion Pie before and I’m so glad I did! My local store had a sale on Walla Walla onions and I couldn’t help myself from making this nostalgic treat. 💕 You can, of course, use any variety of sweet onion. I love using locally sourced produce and I’m soContinue reading “Sweet Onion and Tomato Pie”

Air Fryer Chicken Croissant Bread Braid

I love pastry braids! 💕 Delicious, buttery and the whole family will love it! Making the puff pastry takes time, but you can certainly use store bought with amazing results. Serve it with a side salad or a light vinaigrette coleslaw! Air Fryer Chicken Pastry Braid 2 cups Chicken Breast; cubed 1 teaspoon Herbs deContinue reading “Air Fryer Chicken Croissant Bread Braid”

Asian Chicken Tartlets

I made Asian Lettuce Wraps the other night and had some extra filling. I decided to make some little decorative puff pastry tartlets and they turned out brilliantly! So delicious and they make an amazing appetizer. You can decorate them with a lattice crust that’s absolutely adorable. Asian Chicken Tartlets • 1 sheet Puff Pastry•Continue reading “Asian Chicken Tartlets”

Individual Chicken Pot Pies

Chicken Pot Pie is such an amazing winter dish! It’s warm, rich and so inviting! I make it several times a month and just can’t get enough of it! These tiny servings are so cute and convenient! Be sure that your mugs are oven safe beforehand. Individual Chicken Pot Pie • 2 large Chicken Breasts;Continue reading “Individual Chicken Pot Pies”

Sweet Onion Pie

I am not a pastry chef or even a baker, so please bare with me. If you see something I can improve on, please let me know! The baking times were for my little 5” pie, so longer cooking times will be needed for larger ones. Sweet Onion Pie 2 large White Onions; thinly slicedContinue reading “Sweet Onion Pie”

Puff Pastry

 Puff Pastry 1 1/4 cups Flour 1/2 teaspoon Salt 1 stick of butter; grated 6 Tablespoons ice water 1/2 stick frozen butter Place all of the ingredients in the fridge or freezer until cold. Only remove ingredients as needed! Sift the flour and salt into a chilled bowl and add the 1 stick of grated butter. SlowlyContinue reading “Puff Pastry”