I was craving Lasagna, but I made way too much of it. I can finally make my Leftover Lasagna Stuffed Peppers again! And word of the wise, kids love lasagna and sneaking veggies into the sauce is so easy! Hearty Homestyle Lasagna Servings: 6 Cooking Time: 2 hours 1 pound lean Ground Beef 1 poundContinue reading “Hearty Homestyle Lasagna”
Tag Archives: italian food
Bolognese Baked Ziti
Dinner tonight was Baked Ziti using the marinara I made the other day and I ate entirely too much of it. š¬ I know traditional baked ziti doesnāt usually have meat or veggies in it, but what can I say, Iām a meat eater! 𤣠Bolognese Baked Ziti Servings: 7 Cooking Time: 30 Minutes ā¢Continue reading “Bolognese Baked Ziti”
Quick Meatless Lasagna
I almost always put Italian sausage and ground beef in my lasagna. Alas, I didnāt have any on hand. Apparently I was also out of mozzarella. 𤣠Cheddar Jack it is! It was pretty stinking good! Quick Meatless Lasagna 4 cups Marinara Sauce 2 1/2 cups Ricotta 2 extra large Eggs 1/2 cup Parmesan 1Continue reading “Quick Meatless Lasagna”
Creamy Tuscan Chicken Skillet
I found some Smoked Sun-Dried Tomatoes at my local store and immediately knew I needed to come up with a Tuscan inspired dish! 𤣠Next time Iām definitely doubling the sauce. ā¤ļø The recipe posted below is the doubled version Iām making next time. Creamy & Smoky Tuscan Baked Chicken ⢠4 lbs Chicken Thighs;Continue reading “Creamy Tuscan Chicken Skillet”
Midnight Manicotti
Iāll call it Midnight Manicotti! ā¤ļø I normally make my marinara from scratch, but the empty jar of Prego sitting in my fridge makes me think thatās not the case this go āround. Midnight Manicotti ⢠1 package Manicotti Pasta⢠2 cups Marinara Sauce⢠1 cup Parmesan ⢠3 cups Ricotta Cheese⢠2 large Eggsā¢Continue reading “Midnight Manicotti”
Supreme Calzone
Happy Friday! Supreme Calzone and Cheese Bombs for dinner! I wonāt post my pizza dough recipe because I posted it a while back. The fresh Ricotta Cheese makes this a little slice of heaven! Supreme Calzone ⢠Pizza dough; proofed⢠1/2 cup Marinara⢠1/2 cup Mozzarella⢠1 cup Ricotta⢠1/2 cup Parmesan⢠1 lb Pepperoniā¢Continue reading “Supreme Calzone”
Pizza Dough
Like 99% of the population, I love pizza! From the traditional to the unique, the combination of fresh baked pizza dough, melted cheese and rich sauce and delicious toppings can’t be beat. Making your dough from scratch makes all the difference. You have more control over the salt and sugar levels, plus you can getContinue reading “Pizza Dough”
Italian Breaded Chicken Cutlets
I love chicken cutlets! Deliciously crispy on the outside and juicy on the inside; they can’t be beat. They go especially well with steamed vegetables and creamy Fettuccine Alfredo. They fry up so fast that you can prep them the night before and have dinner on the table in 20 minutes! Italian Breaded Chicken CutletsContinue reading “Italian Breaded Chicken Cutlets”
Lasagna Stuffed Peppers
What to do with leftover lasagna? Scoop it into a pepper and top with fresh mozzarella slices, of course! It was really delicious. The Bell Peppers made for an amazing vessel for this Leftover Remake! Sweet and slightly crisp; it’s a family favorite! Lasagna Stuffed Peppers ⢠3 slices of leftover Lasagna⢠3 large BellContinue reading “Lasagna Stuffed Peppers”
Spaghetti Bolognese
Spaghetti Bolognese is one of my favorite Italian dishes! The tang of the tomatoes, the herbaceous seasonings and the richness of the beef and sausage. So amazing! And all that delicious Parmesan! Served with steamed broccoli; it can’t be beat! Spaghetti Bolognese ⢠2 lbs Ground Beef⢠1 lb mild Italian Sausage⢠2 Tablespoon OliveContinue reading “Spaghetti Bolognese”