homemade – Ash's In The Kitchen

Cantina Style Salsa

I’m kind of a brat when it comes to salsa. I grew up eating hole-in-the-wall restaurant style cantina salsa and all those premade grocery store shelf jars always tasted too sweet and processed. So now I just make my own. It goes great with my Carne Asada Tacos, tortilla chips and Green Chile Chicken Chimichangas!Continue reading “Cantina Style Salsa”

Home Fried Tortilla Chips

I found a tortilla press on clearance and really wanted to try my hand at making tortilla chips! I was so shocked at how much better they tasted fresh and the recipe was so simple. Paired with some Chunky Guacamole and Cantina Salsa, it’s a definite crowd pleaser for a party or Taco night! ForContinue reading “Home Fried Tortilla Chips”