Day 13 of my 8 week #PantryChallenge I had to run errands on my lunch/dinner so I couldn’t get home to eat. Finally home and whipped up a few quick burgers. As a kid I used my burger to scoop up the beans, but now I just pile it right on top. Served with taterContinue reading “Baked Bean Burgers”
Tag Archives: Griddle
Cheddar Parm Grilled Cheese
This amazing sandwich doesn’t need much introduction. Simple, classic and amazingly delicious! It’s a childhood staple that takes minutes to make and even less time to eat. 2 thick slices Italian Bread 2 Tablespoons Mayonnaise 2 slices Sharp Cheddar Cheese ¼ cup Shredded Parmesan Cheese Pinch of Italian Herbs Preheat a large skillet over mediumContinue reading “Cheddar Parm Grilled Cheese”
Teriyaki Chicken Skewers
I’ve been furiously working on the cookbook and haven’t had the chance to do much cooking. Thank goodness for the freezer meals I prepped earlier! I’m taking a little breather today because Teriyaki Chicken sounded amazing! 3 lbs Chicken Thighs; cut into 1” chunks 1 cup Soy Sauce 1 teaspoon Hoisin Sauce 1 teaspoon GingerContinue reading “Teriyaki Chicken Skewers”
Ash's In The Kitchen 