I’m relying a little more on quick and delicious meals and this one hit the spot! It came together in no time and the old bay brown butter gravy was so hearty and delicious! Shrimp: 1 lb Shrimp; Peeled & deveined 1 teaspoon Old Bay Seasoning 1 teaspoon Garlic Powder 1 teaspoon Thyme 1 teaspoonContinue reading “Brown Butter Sauce Shrimp”
Tag Archives: garlic
Crispy Risotto Stuffed Chicken Breast
I had a couple cups of Butternut Squash Risotto leftover from last week’s school assignment and was looking for ways of using it up. Bam! Crispy Risotto Stuffed Chicken Breasts! It was a huge hit! 4 large Chicken Breasts 2 cups leftover Risotto ½ cup Broccoli; chopped ¼ cup Mayonnaise 1 Tablespoon Italian Herbs SaltContinue reading “Crispy Risotto Stuffed Chicken Breast”
Butternut Squash & Carrot Risotto
I was so excited when I found out that this week’s side dish in class was risotto. It’s hands down my favorite rice dish and it’s surprisingly easy to make! My chef instructor gave us a lot of rein to customize the dishes and I ran with it! I was shocked at how well itContinue reading “Butternut Squash & Carrot Risotto”
Honey Sesame Chicken Stir Fry
I was scrolling through Instagram and found a delicious looking sesame ginger dish. Sign me up! I decided on honey instead of the more traditional sugar and didn’t regret it one bit! I wanted something with a bit more pizzazz, so I made some turmeric five-spice scented rice to go with it. Match made inContinue reading “Honey Sesame Chicken Stir Fry”
Chicken & Pepperoni Pasta Salad
Sometimes all you need is a big bowl of Italian pasta salad. It’s such an awesome way of using up the extra odds and ends in the kitchen. I had extra pasta, chicken and pepperoni that needed to be eaten so in they went! 4 ½ cups Pasta; cooked ½ cup Black Olives; sliced ½Continue reading “Chicken & Pepperoni Pasta Salad”
Easy Beef & Lamb Gyros
Gyros sounded really delicious! I wish I could have used just lamb, but it was ridiculously expensive. I wanted to try making pita bread and they turned out amazing and my house smells so delicious! Meat: 1 pound lean Ground Beef 1 pound Ground Lamb 2 cloves Garlic; grated 1 small Onion; grated 1 teaspoonContinue reading “Easy Beef & Lamb Gyros”
Kung Pao Beef Lettuce Wraps
My favorite I-don’t-want-to-cook-dinner dinner. I keep a mason jar of this sauce in my fridge just in case and it comes together in a flash. Filling: 2 lbs Lean Ground Beef 1 Tablespoon Sesame Oil ¼ teaspoon Ginger; grated ½ cup Carrots; chopped 1 small Onion; chopped 1 clove Garlic; finely minced 1 small Zucchini;Continue reading “Kung Pao Beef Lettuce Wraps”
Crispy Citrus Dijon Chicken Thighs
I wanted to think a little outside of the box today. Our awesome neighbor has a ginormous orange tree and she lets me pick from. I decided to make us all Crispy Citrus Dijon Chicken Thighs with rice and brussels sprouts. 5 Chicken Thighs ¼ cup Butter 1 Tablespoon Orange Zest Salt and Pepper toContinue reading “Crispy Citrus Dijon Chicken Thighs “
Huli Huli Chicken Skewers
It’s such a nice day out, perfect for huli huli chicken skewers! They’re sweet, saucy and tangy. They went really well with some fried rice and Hawaiian Mac salad! 3 cups Pineapple; cubed 3 cups Bell Pepper Chunks 2 cups Onion chunks 1 large Zucchini; sliced ½” thick 1 lb Mushrooms; halved — Chicken Marinade:Continue reading “Huli Huli Chicken Skewers”
Rosemary Garlic Roast Chicken
We’ve finally started protein in class and I’m so excited! This was hands down the juiciest chicken with the most amazing crispy skin. It’s so herbaceous with just the right amount to garlic. Chicken: 3-3 ½ lb whole Chicken 4 oz (1 stick) Butter; room temp 2 cloves Garlic; finely minced 2 Tablespoons Rosemary; choppedContinue reading “Rosemary Garlic Roast Chicken”
Ash's In The Kitchen 