Roasted Persian Chicken

I love this dish! It has so many different spices that I don’t use everyday. It has a little kick, but it’s very subtle and the orange juice and pomegranates add some sweetness. Roasted Persian Chicken • 2 lbs bone-in/skin-on Chicken Thighs• 2 Tablespoons Olive Oil• 1 teaspoon Turmeric• 1/2 teaspoon Garlic Powder• 1/2 teaspoonContinue reading “Roasted Persian Chicken”

Mardi Gras King Cake Pancakes

Happy Mardi Gras, everyone! I made King Cake Pancakes and a King Cake Egg and Sausage Sandwich for breakfast. The cinnamon and maple syrup went so well together! Sweet with a bit of spice. You can’t go wrong! Mardi Gras King Cake Pancakes • 1 1/2 cups Flour• 3 teaspoons Baking Soda• 1 teaspoon Salt•Continue reading “Mardi Gras King Cake Pancakes”

Homemade Flour Tortillas

I’m making gluten free flour tortillas for Green Chile Chicken Quesadillas tonight. 😊 I’m still new to the whole tortilla game, but I’m trying my best. Flour Tortillas • 2 cups Flour (I used gluten free but it’s a 1:1 ratio for all-purpose)• 1/2 teaspoon Salt• 1 teaspoon Baking Powder• 1/4 cup Bacon Grease• 3/4Continue reading “Homemade Flour Tortillas”

Air Fryer Chicken Croissant Bread Braid

I love pastry braids! 💕 Delicious, buttery and the whole family will love it! Making the puff pastry takes time, but you can certainly use store bought with amazing results. Serve it with a side salad or a light vinaigrette coleslaw! Air Fryer Chicken Pastry Braid • 2 cups Chicken breast; cubed• 1 teaspoon HerbsContinue reading “Air Fryer Chicken Croissant Bread Braid”

Sweet & Sour Sauce

Sweet & Sour Sauce • 1 C Apple Cider Vinegar• 1/4 C Pineapple Juice• 1 Tbsp Fish Sauce• 1 tsp Chile Paste• 1 tsp Ketchup• 2/3 C Sugar• 1 tsp Salt• 1 tsp Black Pepper• 1 tsp Ginger; minced• 1 tsp Garlic; mince• 1/2 C Soy Sauce• 1 Tbsp Cornstarch 1. Heat skillet or wokContinue reading “Sweet & Sour Sauce”

Mixed Berry Compote

• 1/4 C Strawberries (I only had frozen)• 1/4 C Blueberries (again, frozen)• 1/4 C Fresh Raspberries• 1/2 C Sugar• 1 Tsp Cornstarch• 1 Tbsp Lemon Juice; cold • 1 tsp Butter; melted• 1/4 C Powdered Sugar 1. In saucepan or skillet over medium heat, add berries and sugar. Fold gently using spatula, making sureContinue reading “Mixed Berry Compote”

Puff Pastry

 Puff Pastry • 1 1/4 Cup Flour (gluten free mix or A/P)• 1/2 teaspoon Salt• 1 stick of butter• 6 Tablespoons ice water• 5 Tablespoons frozen butter 1. Place all ingredients in the fridge or freezer until cold. Only remove ingredients as needed!2. Sift flour and salt into chilled bowl and cut in frozen butterContinue reading “Puff Pastry”

Mock Sausage McMuffin

This is such a quick, inexpensive and easy breakfast! Sausage, Egg and Cheese Muffins. It’s so simple and so delicious! Served with air fried Hash Browns and fresh fruit, it makes for a great start to any weekday. These freeze really well, so make a large batch, wrap them in foil and microwave, bake orContinue reading “Mock Sausage McMuffin”

Air Fryer Parmesan Herb French Fries

I love French Fries! Crispy, salty and tender on the inside. Amazing! Add some Parmesan and herbs to that and holy wow! Air frying French Fries is a much healthier option to deep fat frying and you don’t lose the taste! Parmesan Herb Air Fryer French Fries • 2 large Russet Potatoes• 1 Tablespoon Cornstarch•Continue reading “Air Fryer Parmesan Herb French Fries”

Breakfast Waffle Tacos

I got a new waffle maker for Christmas! I’m finally putting it to good use and I made my take on Breakfast “Tacos”! They’re a little clunky, but sooo good! Drizzle some syrup over top and you’ve got an amazingly filling and delicious breakfast! Waffle Breakfast Tacos Eggs:• 6 large Eggs• 2 Tbsp Cream• SaltContinue reading “Breakfast Waffle Tacos”