Day 21 of my 8 week #PantryChallenge I needed to use up some of the generic brand crescent/croissant tubes I bought on special for 89¢ and stashed in my freezer a while back. I don’t really like my sweet main dishes to be cloyingly sweet, so I often add chiles, garlic, onion and vinegar. NotContinue reading “Honey Mustard Chicken Croissant Rolls”
Ash's In The Kitchen 