crab cakes – Ash's In The Kitchen

Lemon Dill Crab Cakes

I needed to harvest more dill and crab cakes sounded really tasty. Quick, easy and delicious! Served with some brown butter pasta and sautéed asparagus. Crab Cakes: ½ lb Crab Meat 1 large Egg ½ cup Bell Pepper; minced ½ cup Onion; minced ½ cup Zucchini; minced ½ cup Breadcrumbs 1 Tablespoon Fresh Dill; choppedContinue reading “Lemon Dill Crab Cakes”

Cajun Spice Crab Cake

First time I’ve made crab cakes and I’m definitely making them again! The meat was a bit spendy because I didn’t want to use Krab, but it was worth it. I tried a new way of preparing French fries and its my new go to! 1 lb Cooked Dungeness Crab Meat ½ cup Breadcrumbs 2Continue reading “Cajun Spice Crab Cake”