Restaurant Style Mexican Rice

I have no idea how traditional it is, but it’s the closest to restaurant style Mexican rice I’ve come. It’s so simple and quick to make! If you can’t stand cilantro you can use parsley. ❤️ Restaurant Style Mexican Rice Servings: 6 Cooking Time: 25 Minutes • 1 cup medium grain Rice• 1 cup ChickenContinue reading “Restaurant Style Mexican Rice”

Big Mac Burger Braid

I made a Big Mac Burger…Log(?) for dinner, because why not! 🤪 A Bûche de Big Mac, if you will! It was absolutely delicious despite it’s comical nature! Big Mac Burger Braid Beef Filling• 2 lbs Lean Ground Beef• 2 large Eggs• 1/4 cup Breadcrumbs• 1/4 cup Milk• 1/2 cup Dill Relish• 1/2 cup Onion;Continue reading “Big Mac Burger Braid”

Alice Springs Chicken Wraps

Leftovers make such amazing wraps! If you don’t have any Alice Spring’s Chicken leftovers hanging out in your fridge, you can make in in no time! 💕 They taste amazing cold or heated up in the microwave or on a griddle! Alice Springs Lettuce Wraps 2 large Chicken Breasts 1 small Onion; sliced 1 cupContinue reading “Alice Springs Chicken Wraps”

Copycat Restaurant Refried Beans

This is the closest I’ve gotten to mexican restaurant style refried beans. It’s so stinking flavorful and I make a point of prepping it as a side dish along side salsa rice for quesadillas, tacos, taco salads and burritos! Copycat Restaurant Refried Beans 1/2 lb Bacon Ends; finely minced 1 small White Onion; finely choppedContinue reading “Copycat Restaurant Refried Beans”