Loaded Turkey & Veggie Chili

A little bit of a cheat since beans really aren’t part of my diet plan, but I need them in my chili. 😂 I made some cheese crisps to use as chips and topped the chili with sour cream, cheese and avocado. 😋  Loaded Turkey & Veggie Chili Servings: 6 Cooking Time: 2 Hours 30Continue reading “Loaded Turkey & Veggie Chili”

Leftover Chili Spaghetti

Leftover spaghetti and chili from dinners passed? What’s a girl to do! Make Chili Spaghetti, of course! It was amazing! Definitely going to be doing this again next time I make chili. Chili Spaghetti • 1/2 gallon Leftover Chili Con Carne or any type of Chili• 16 ounces Spaghetti Pasta• 1 cup Cheddar Cheese• ParsleyContinue reading “Leftover Chili Spaghetti”

Elk Chili Con Carne

Elk Chili Con Carne and Sweet Chile Cornbread for lunch! And dinner! And probably lunch again tomorrow! 🤣 It tastes even better the next day! 😍 You can use ground beef or Italian sausage instead of elk, I just needed to clear some room in my freezer. Elk Chili Con Carne Servings: 6 Cook/Prep Time:Continue reading “Elk Chili Con Carne”