I made a Big Mac Burger…Log(?) for dinner, because why not! A Bûche de Big Mac, if you will! It was absolutely delicious despite it’s comical nature! Beef Filling: 2 lbs Lean Ground Beef 2 large Eggs ¼ cup Breadcrumbs ½ cup Dill Relish ½ cup Onion; chopped Salt and Pepper to taste 6 slicesContinue reading “Big Mac Burger Braid”