Happy Valentine’s Day! The roads are still iced over and I really wanted Panda Express Beijing Beef, Chow Mein and Crab Rangoons. Time for some homecooked copycats! I’m definitely wining and dining myself tonight. #singlelife Beef: 1 lb Flank Steak; sliced against the grain 2 cups Soy Sauce 1 Tablespoon Sugar 1 teaspoon Chile PasteContinue reading “Copycat Panda Express Beijing Beef”
Ash's In The Kitchen 