Stuffed Acorn Squash sounded amazing! Beef, rice, veggies and goat cheese? PLUS some of my amazing mom’s homemade bread?! Heck, yeah! Squash: 2 Acorn Squash; halved & seededDrizzle Olive Oil¼ teaspoon Garlic PowderSalt and Pepper to taste Filling: ½ pound lean Ground Beef½ cup Rice⅔ cup Chicken Broth¼ cup Onion; chopped¼ cup Tomato; chopped1 cloveContinue reading “Stuffed Acorn Squash”