Keto Cheese Crisp Lemon Dill Tuna Burgers

Who else LOVES Tuna Burgers? They’re cheap and so easy! I really wanted to make a low carb version and I love cheese crisps, so challenge accepted! I made some cucumber and tomato salad to go with them. Keto Cheese Crisp Lemon Dill Tuna Burgers Servings: 3 Cooking Time: 40 Minutes 3 cups Cheddar CheeseContinue reading “Keto Cheese Crisp Lemon Dill Tuna Burgers”

Hawaiian Huli-Huli Chicken Tacos

Taco Monday, Hawaiian style! 😂 Chicken Huli Huli Tacos with Pineapple Pico de Gallo and Wasabi Mayo. I thought I’d made way too much Hawaiian Mac Salad, but it vanished. You can bake, grill or cook the chicken in a slow cooker if you don’t have a smoker, but I strongly recommend smoking it. ❤️ Continue reading “Hawaiian Huli-Huli Chicken Tacos”

Air Fryer Rowdy Ranch Chicken Wings

Battle of the air fryers! Chicken Wing Edition! GoWise Air Fryer Bundle (Walmart $70) Oster All-In-One (Fred Meyers clearances at $50) I’m going to be focusing on healthier meals for a while so I can lose my Pandemic Pudge. 😂 I’m calling these Rowdy Ranch Wings. The GoWise definitely won, hands down. The wings cookedContinue reading “Air Fryer Rowdy Ranch Chicken Wings”

BBQ Bacon Beef Sliders

Finally! The BBQ bacon sliders! 😂 I was going to make them yesterday, but got home from work around midnight and was too exhausted to eat. So today’s the day! I only needed 1 pound of bacon, so naturally I baked 5 pounds. Because…bacon. Duh. 😆 BBQ Bacon Beef Sliders Servings: 4 Cooking Time: 40Continue reading “BBQ Bacon Beef Sliders”

Baked Bean Burgers

Day 13 of my 8 week #PantryChallenge I had to run errands on my lunch/dinner so I couldn’t get home to eat. Finally home and whipped up a few quick burgers. As a kid I used my burger to scoop up the beans, but now I just pile it right on top. 😂 Served withContinue reading “Baked Bean Burgers”

Orange Mango Chicken

I was really craving citrus, so I made Orange Mango Chicken with Cilantro Lime Rice. It was really light and fresh! I’m glad I had everything I needed in my fridge and pantry. Orange Mango Chicken Servings: 4 Cooking Time: 35 Minutes 2 large Chicken Breasts; sliced 1 teaspoon Sesame Oil 1 large Mango; cubedContinue reading “Orange Mango Chicken”

Vegetarian Lettuce Wraps

My body was craving vegetables and I’m sick to death of soup. I normally make my lettuce wraps with beef, chicken or turkey, but cauliflower and broccoli made an amazing substitute. Vegetarian Lettuce Wraps Servings: 5 Cooking Time: 20 Minutes 2 Tablespoons Sesame Oil 2 cups Cauliflower; chopped 2 cups Broccoli; chopped 1 cup Carrot;Continue reading “Vegetarian Lettuce Wraps”

Baked Sweet Heat Spare Ribs

Dinner tonight. More ribs! This time Sweet Heat Baked Ribs. Yes, BAKED! They were so tender! Served with Green Bean Casserole, Loaded Broccoli Baked Potatoes, Cornbread Bake and buttered rolls. Baked Sweet Heat Spare Ribs Servings: 6 Cooking Time: 5 hours 1/4 cup Olive Oil 1 large clove Garlic; finely minced 1/2 teaspoon Onion PowderContinue reading “Baked Sweet Heat Spare Ribs”

Sweet and Sticky Asian Style Ribs

I found a heck of a deal on ribs! These turned out brilliantly! They are so sticky, sweet and delicious, plus that smoke flavor. Copycat Panda Express Chow Mein and Sesame Braids make amazing sides for this family favorite. If you don’t have a smoker or grill, you can slow roast them in your ovenContinue reading “Sweet and Sticky Asian Style Ribs”

Homestyle Egg Salad Sandwiches

Egg salad sandwiches are one of my all time favorite sandwiches. They’re rich, creamy and full of flavor! Fresh, white or wheat bread always works best with this recipe. Homestyle Egg Salad Sandwiches Servings: 3 Cooking Time: 2 hours 12 large Eggs 1 Tablespoon Baking Soda 1/3 cup Celery; chopped 1/2 cup Tomato; diced 1/2Continue reading “Homestyle Egg Salad Sandwiches”