Everything Bagel Deviled Eggs

Is it really a cookout if there aren’t deviled eggs? They’re one of my favorite things to bring to potlucks and they don’t stick around long. I used the base for my Bloomin’ Onion Deviled Eggs and just topped it with homemade Everything Bagel Seasoning instead of French fried onions. They were so tangy andContinue reading “Everything Bagel Deviled Eggs”

Not Yo Mama’s Banana Pudding

I don’t have much of a sweet tooth, but this is my weakness. I grew up eating banana pudding and love love LOVE it! Folding whipped cream into the pudding makes it so light and airy. 10-12 Pepperidge Farms Chessmen Cookies 1 cup Nilla Wafers 3 large Bananas 3 1/2 cups Whipped Cream; divided Pudding: 3Continue reading “Not Yo Mama’s Banana Pudding”

Green Chile Chicken Flautas

First time making and trying flautas! I was forced to eat frozen taquitos when I was younger and haven’t been interested in rolled tacos since. But I had some rotisserie chicken I needed to use up and I saw a post on instagram that looked so delicious!  15 uncooked Flour Tortillas 4 cups Rotisserie ChickenContinue reading “Green Chile Chicken Flautas”

Montreal Pork Chops & Creamy Rice Bake

I haven’t had pork chops for a while. 😋 Time to change that! Baked Montreal Pork Chops & Creamy Rice. It’s a quick, easy recipe that doesn’t need babysitting. My favorite kind of meals! Pork Chops: 4 large Bone-in Pork Chops 2 Tablespoons Montreal Steak Seasoning 1 teaspoon Smoked Paprika 1 teaspoon Garlic Powder Rice:Continue reading “Montreal Pork Chops & Creamy Rice Bake”

Smoky Tortilla Soup

This is one of my favorite ways of using up extra shredded chicken. 😋 It’s so flavorful and quick! It’s been a hit with my family for a long while and I don’t think that’ll change anytime soon. ❤️  1 Tablespoon Olive Oil 1 cup Onion; chopped 1 small Jalapeño; cored and chopped 3 clovesContinue reading “Smoky Tortilla Soup”

Tomato Rabbit & Mushroom Stew

I was going to make Hasenpfeffer with some leftover smoked rabbit, but was missing some crucial ingredients. Bummer! I still made a stew because it’s really cold and grey here. You can also make this recipe with chicken with phenomenal results. ❤️ 2 lbs Rabbit; cooked and cubed 1/2 cup Bacon Crumbles 2 cups Mushrooms;Continue reading “Tomato Rabbit & Mushroom Stew”

Cajun Shrimp Jalapeno Poppers

Experimenting with some new Game Day dishes. Bacon Wrapped Cajun Shrimp Jalapeño Poppers. They were so delicious! If you’d like a hotter popper, you can keep the seeds in. For a sweeter option, try it with bell peppers. 6 large Jalapenos 12 Bacon Strips 12 Medium Shrimp; peeled and deveined 1/2 teaspoon Cajun Seasoning MixContinue reading “Cajun Shrimp Jalapeno Poppers”

Smoky Bacon Chicken & Waffles Sandwich

I’ve never had legitimate Chicken and Waffles before. I tried it once with frozen chicken tenders and pre-mixed waffle batter and wasn’t impressed. Making it from scratch is definitely the way to go! The smoked paprika and maple syrup went really well together! 2 Bacon Strips; cooked 2 Tablespoons Butter 1/2 teaspoon Cinnamon 1 TablespoonContinue reading “Smoky Bacon Chicken & Waffles Sandwich”

Air Fryer Rowdy Ranch Chicken Wings

Battle of the air fryers! Chicken Wing Edition! GoWise Air Fryer Bundle (Walmart $70) Oster All-In-One (Fred Meyers clearances at $50) I’m going to be focusing on healthier meals for a while so I can lose my Pandemic Pudge. I’m calling these Rowdy Ranch Wings. The GoWise definitely won, hands down. The wings cooked inContinue reading “Air Fryer Rowdy Ranch Chicken Wings”

Honey Mustard Chicken Sandwiches

Day 2 of my 8 week #PantryChallenge I love this pantry challenge! Making meals using ingredients from my pantry, fridge and freezer is turning out to be so much fun! No shopping and no new groceries. Honey Mustard Chicken Sandwiches served with Garlic Herb Fries and homemade Coleslaw. Chicken: 3 Chicken Breasts 1/2 cup MayonnaiseContinue reading “Honey Mustard Chicken Sandwiches”