Sweet Onion and Tomato Pie

I’d never added tomato to my Sweet Onion Pie before and I’m so glad I did! My local store had a sale on Walla Walla onions and I couldn’t help myself from making this nostalgic treat. 💕 You can, of course, use any variety of sweet onion. I love using locally sourced produce and I’m soContinue reading “Sweet Onion and Tomato Pie”

Walnut Chocolate Chip Cinnamon Rolls

Cinnamon, walnuts and chocolate with a cream cheese frosting drizzle? How can you go wrong! I grew up eating cinnamon rolls and the addition of chocolate and nuts is absolutely scrumptious. They’re rich, decadent and are a major hit with the whole family! As an added bonus, they freeze remarkably well. Walnut Chocolate Chip CinnamonContinue reading “Walnut Chocolate Chip Cinnamon Rolls”

Sausage Egg and Pepper Croissant Braid

I love breakfast for dinner. 🤣 Eggs, sausage and croissants are amazing at all hours of the day or night. It was a major hit for everyone! I’ve been extra exhausted lately so I used store-bought dough because making laminated dough is a pain and a half. Sausage Egg and Pepper Croissant Braid • 2Continue reading “Sausage Egg and Pepper Croissant Braid”

Puff Pastry

 Puff Pastry • 1 1/4 Cup Flour • 1/2 teaspoon Salt• 1 stick of butter• 6 Tablespoons ice water• 4 Tablespoons frozen butter Place all of the ingredients in the fridge or freezer until cold. Only remove ingredients as needed! Sift the flour and salt into a chilled bowl and grate in the stick of the frozenContinue reading “Puff Pastry”