Chicken Cottage Pie

I know, I know. Cottage pie is filled with beef and not chicken. But I love to switch it up from time to time. Whatever you’d like to call it, it was stinking amazing! I actually ended up liking it more than the traditional cottage or shepherd’s pie. Filling: 2 large Chicken Breasts; cubed 1Continue reading “Chicken Cottage Pie”

Keto Mushroom Smothered Chicken “Pasta”

Dinner tonight! Mushroom Smothered Chicken over zoodles and…coodles! Carrots and zucchini “pasta”. Guilt free dinners for the win! 4 cups Zucchini; spiralized 1 cup Carrot; spiralized Chicken: 4 large Chicken Breasts 1 Tablespoon Smoked Paprika 1 Tablespoon Garlic Powder 1 Tablespoon Onion Salt 1 teaspoon Italian Herbs 1 teaspoon Black Pepper Gravy: 1 lb Mushrooms;Continue reading “Keto Mushroom Smothered Chicken “Pasta””

Turkey Salisbury Steaks

A lighter version of one of my favorite dishes: Salisbury Steaks! Served with garlicky mashed cauliflower and air fryer Brussels sprouts. This spin on the classic ground beef variety has fewer calories and less guilt!  Steaks: 1 1/2 lbs Ground Turkey 1 large Egg 1/2 cup Chicharrones; crushed 1 teaspoon Montreal Steak Seasoning 1/2 teaspoonContinue reading “Turkey Salisbury Steaks”

Turkey Meatballs with Mushroom Gravy

I had some leftover Pesto Brown Butter Mashed Potatoes from Easter dinner and ground turkey calling my name! So stinking good! Yummy Pesto Caprese Salad and Garlic Lemon Asparagus rounded out the meal. Meatballs: 1 lb Ground Turkey 1 large Egg 1/2 cup Breadcrumbs 1/4 cup Onion; minced 2 cloves Garlic; minced 1/4 teaspoon GarlicContinue reading “Turkey Meatballs with Mushroom Gravy”

Leftover Thanksgiving Skillet Turkey Pot Pie

Day 11 of my 8 week #PantryChallenge No grocery shopping, no take-out and no deliveries. Man, this has been such a fun challenge! This is my favorite thing to do with Thanksgiving leftovers. The crust is so flaky and the gravy makes it deliciously decadent! • 2 Puff Pastry Pie Shells• 1 large Egg forContinue reading “Leftover Thanksgiving Skillet Turkey Pot Pie”

Copycat Cheesecake Factory Chicken & Biscuits

I had a some leftover mashed potatoes from dinner last night so I made a copycat version of my favorite Cheesecake Factory dish. Chicken and Biscuits! My recipe has WAY less calories than the whopping 2,260 of the big CF. Plus, it sure as heck didn’t cost $20 per plate! 2 Chicken Breasts Salt andContinue reading “Copycat Cheesecake Factory Chicken & Biscuits”

Creamy Rosemary Salisbury Steaks

I love cooking with my mom! Tonight was Salisbury steaks, steamed broccoli and Garlic Parmesan Bubble Bread. She made the creamy mashed potatoes and corn. She always makes the best mashed potatoes! This dish is incredible on winter night’s when it’s chilly outside. It’s a hearty, ‘stick to your ribs’ meal that kids and adultsContinue reading “Creamy Rosemary Salisbury Steaks”

Classic Beef Stroganoff

My goodness! I totally forgot how much I love Beef Stroganoff! My apartment smells divine! I opted for a more traditional recipe this time. Served with some Beef Pirozhkis. As always, it’s not traditional because I love tinkering with recipes too much. 3 lb Chuck Roast; cubed 1/4 cup Dijon Mustard 1/4 cup Vinegar 2 Tablespoons WorcestershireContinue reading “Classic Beef Stroganoff”

Breakfast Enchiladas

This recipe turned out so good! And I did end up recording a video of how it’s made. Yay!  I was afraid that the sausage gravy would clash with the Enchilada Sauce, but they actually tasted really good together. Now I have breakfast for a few days! Served with Bacon Veggie Skillet Potatoes. • 1 lbContinue reading “Breakfast Enchiladas”

French Onion Chicken with Chipotle Gravy

I had a half used can of French Fried Onions that I had to use up and chicken breasts in the fridge. Sounds like dinner to me. Whipped up some Garlic Herb Mashed Potatoes and steamed some broccoli for sides and dinner is served! Chicken: 4 Chicken Breasts 3 Tablespoons Mayo 2 Tablespoons Dijon MustardContinue reading “French Onion Chicken with Chipotle Gravy”