Chicken – Page 13 – Ash's In The Kitchen

Smoky Ancho Chicken Quesadillas

I made quesadillas for lunch and they were so quick to make! I wasn’t happy with the tortillas I made last night so I made a second batch. So much better! Of course, you can use store-bought tortillas but I highly recommend making them from scratch at least once! Ancho Chicken: 3 large Chicken ThighsContinue reading “Smoky Ancho Chicken Quesadillas”

Brown Sugar Spice Rubbed Chicken

Brown Sugar Spice Rubbed Whole Chicken Recipe by Ash's In The Kitchen

I made Brown Sugar Spice Rubbed chicken for dinner with roasted root vegetables and it was amazing! I came up with this rub when I first started cooking and to this day in has never let me down. It’s sweet, smoky and so delicious! I’ve had a couple of people tell me that they neverContinue reading “Brown Sugar Spice Rubbed Chicken”

Asian Chicken Tartlets

Asian Beef Meat Pie Tartlet Appetizer Recipe by Ash's In The Kitchen

I made Asian Lettuce Wraps the other night and had some extra filling. I decided to make some little decorative puff pastry tartlets and they turned out brilliantly! So delicious and they make an amazing appetizer. You can decorate them with a lattice crust that’s absolutely adorable. Asian Chicken Tartlets 1 sheet Puff Pastry 2Continue reading “Asian Chicken Tartlets”

Individual Chicken Pot Pies

Flaky Pastry Chicken Pot Pie Mugs Recipe by Ash's In The Kitchen

Chicken Pot Pie is such an amazing winter dish! It’s warm, rich and so inviting! I make it several times a month and just can’t get enough of it! These tiny servings are so cute and convenient! Be sure that your mugs are oven safe beforehand. 2 large Chicken Breasts; cooked & cubed 3 CeleryContinue reading “Individual Chicken Pot Pies”

Copycat Popeye’s Chicken Sandwich

Copycat Popeye's Spicy Chicken Sandwich Recipe by Ash's In The Kitchen

With all the posts about Popeye’s Chicken Sandwiches I was craving a Crispy Bacon Chicken Burger and Animal Fries. The coleslaw was a bit runny, but still incredibly delicious! 2 Chicken Breasts; pounded to 1″ thickness 3 cups Buttermilk 2 large Eggs; whisked 1 ½ cups Flour 1 ½ cups Breadcrumbs 1 teaspoon Salt ½Continue reading “Copycat Popeye’s Chicken Sandwich”

Sweet & Sticky Teriyaki Chicken Wings

Sweet Sticky Teriyaki Glazed Chicken Wings Recipe by Ash's In The Kitchen

I love making these Sweet and Sticky Teriyaki Chicken Wings! They make a great game day dish for those less inclined to want Spicy wings. Kids love them too! I serve mine with Spicy Thai Peanut Noodles and Fried Plantains with a sweet chili sauce. Wings: 4 pounds Chicken Wings; tips removed ½ cup CornstarchContinue reading “Sweet & Sticky Teriyaki Chicken Wings”

Italian Breaded Chicken Cutlets

Broccoli Romanesco Fettuccine Alfredo Recipe by Ash's In The Kitchen

I love chicken cutlets! Deliciously crispy on the outside and juicy on the inside; they can’t be beat. They go especially well with steamed vegetables and creamy Fettuccine Alfredo. They fry up so fast that you can prep them the night before and have dinner on the table in 20 minutes! 3 large Chicken BreastsContinue reading “Italian Breaded Chicken Cutlets”

Cornbread Chicken Pot Pie

This is my favorite way to repurpose chicken soups, stews and chowders. The cornbread pairs nicely with the herbs, spices and cream in the soups. It’s an amazing winter meal on a cold day. You can use the boxed cornbread mix if you’d like. It works just as well. 1 quart leftover Chicken Soup orContinue reading “Cornbread Chicken Pot Pie”

Chicken In A Pumpkin

Cinnamon Spice Chicken Stuffed Pumpkin Recipe by Ash's In The Kitchen

This Cinnamon spiced whole chicken roasted inside of a pumpkin was supposed to be a Halloween joke, but it turned out unexpectedly amazing! It went brilliantly with the Wild Rice and Vegetables, Gluten Free Pumpkin Spice Cake and Cinnamon Roasted Beets. 1 Fryer Chicken (around 4 lbs) 1 Medium Sugar Pumpkin ½ cup Butter 1Continue reading “Chicken In A Pumpkin”

Green Chile Chicken Chimichangas

The Green Chili Chicken Chimichangas came out so tasty! I decided to take the slightly healthier option and quickly sear them, the pop them in the air fryer. Brilliantly crispy! Mexican Rice, Black Beans and homemade tortilla chips with salsa are also what’s on the menu. 1 large Chicken Breast; cubed1 small can Green Chiles1Continue reading “Green Chile Chicken Chimichangas”