Skillet Chicken Pot Pie

There are few dishes that are as comforting and hearty as chicken pot pie. This is my weeknight version. ❤️ You can certainly make homemade crust, but store-bought works in a pinch and it’s a major hit with kids and adults alike! Skillet Chicken Pot Pie Servings: 6 Cooking/Prep Time: 50 Minutes 1 Pie CrustContinue reading “Skillet Chicken Pot Pie”

Broccoli Cheddar Scalloped Potatoes

Yes, but have you ever made Scalloped Potatoes with Broccoli Cheddar Soup? SO delicious!!My baby brothers were in town and they eat out…a LOT. It’s all Burgerville and Chic-Fil-A all the time. So I’m sending them home with something they can pop in the oven for 30 minutes. I saved one for tomorrow’s dinner, soContinue reading “Broccoli Cheddar Scalloped Potatoes”

Cheesy Tuna Casserole

Definitely a comfort food kinda night. I normally crush up Sour Cream & Cheddar potato chips over top, but didn’t have any on hand. Making the cream of mushroom soup from scratch makes a world of difference and I highly recommend giving it a try. ❤️ Cheesy Tuna Casserole Servings: 5 Cooking Time: 1 Hour 12Continue reading “Cheesy Tuna Casserole”

Cajun Shrimp Jalapeno Poppers

Experimenting with some new Game Day dishes. Bacon Wrapped Cajun Shrimp Jalapeño Poppers. They were so delicious! If you’d like a hotter popper, you can keep the seeds in. For a sweeter option, try it with bell peppers. Cajun Shrimp Jalapeno Poppers Servings: 6 Cooking/Prep Time: 30 Minutes 6 large Jalapenos 12 Bacon Strips 12Continue reading “Cajun Shrimp Jalapeno Poppers”

Cheesy Chicken & Broccoli Casserole

Waste not, want not. I had some leftover Bacon Broccoli Cheddar Soup from last night, cooked chicken from the Fiesta Salad and cream cheese from the Rangoons that I needed to use. Sounds like casserole time! I love casseroles because you can throw in darn near anything and everything. Cheesy Chicken & Broccoli Casserole Servings:Continue reading “Cheesy Chicken & Broccoli Casserole”

Not-So Traditional Cottage Pie

I had some leftover beef from last night’s BBQ Bacon Sliders, so some Cottage/Shepherd’s Pie it is! Good thing too because some of my red potatoes were sprouting. Be sure to drain the beef! 😂 It’s a mess if you forget. Not-So Traditional Cottage Pie Servings: 5 Cooking Time: 1 Hour Beef Filling: 2 lbs GroundContinue reading “Not-So Traditional Cottage Pie”

Cheesy Beef & Broccoli Shells

Day 38 of my #PantryChallenge Quick and easy dinner tonight. Cheesy Beef & Broccoli Shells! It would have been leagues better if I’d had whole milk and fresh broccoli on hand, but what can ya do. It’s really easy, inexpensive and kids love it! Definitely one of my favorite weeknight meals. Cheesy Beef & BroccoliContinue reading “Cheesy Beef & Broccoli Shells”

Black Bean & Chicken Enchiladas

Day 37 of my #PantryChallenge I spent an amazing night with my family yesterday and cooked dinner for them. I brought over most of it from my pantry, but my mom had all the fresh vegetables, cheese (that I forgot at home) and sour cream on hand, so I’m counting it. 😂 My dad saidContinue reading “Black Bean & Chicken Enchiladas”

Cheesy Chicken Sausage Hash Brown Casserole

Day 24 of my 8 week #PantryChallengeI had a Scatter Brain Jane moment yesterday and totally spaced pulling the Pork Half Loin out of my freezer. YAY!!! (sarcasm heavily implied) Sooo, I quickly thawed some chicken sausages and snagged a box of dehydrated Cheesy Hash Browns from my pantry, both of which I got fromContinue reading “Cheesy Chicken Sausage Hash Brown Casserole”

Smoked Tuscan Chicken Alfredo Pasta

Day 15 of my 8 week #PantryChallenge Smoked Tuscan Chicken Pasta made with powdered milk and garlic bread made from the heels of a Italian loaf I had in my freezer. I made a lot so I could stash a couple of portions in my freezer. It freezes really well and it tastes just asContinue reading “Smoked Tuscan Chicken Alfredo Pasta”