Air Fryer Salsa Verde Pork Chimichangas

I keep a stash of homemade burritos in the freezer for my husband to take to work if there aren’t any leftovers from the night before. I decided to pop one in the air fryer to make a chimichanga. So good! Pork Filling: 2 lb Pork Butt Roast 1 teaspoon Smoked Paprika ½ teaspoon AnchoContinue reading “Air Fryer Salsa Verde Pork Chimichangas”

Copycat Chipotle Chicken Burrito Bowl

I love Chipotle’s Chicken Burrito Bowls, but I’m not a fan of paying almost $10 for it when I can make it much cheaper and add more toppings. I also made a batch of my Cantina Style Salsa to go with it. Chicken: 3 large Chicken Thighs 1 Tablespoon Olive Oil 1 teaspoon Ancho ChileContinue reading “Copycat Chipotle Chicken Burrito Bowl”

Smoky Chicken Caesar Wrap

I made Caesar dressing for the first time and I’m never buying the bottled stuff ever again. It took a minute to make and it was so much fresher! After yesterday’s insanely rich Cajun Shrimp Pasta, I really needed something a bit lighter. This really hit the spot and it’s portable, so I can justContinue reading “Smoky Chicken Caesar Wrap”

Pantry Challenge Beefy Fritos Burritos

Day 20 of my 8 week #PantryChallenge Tonight’s dinner is the most simplified version I could make of the only thing that my brain and stomach seem to agree on at the moment. Beefy Fritos Burritos! Except I didn’t have any Fritos…or Queso… So I cut some corn tortillas into strips and mixed some cheeseContinue reading “Pantry Challenge Beefy Fritos Burritos”

Queso Chicken and Beef Chimichangas

Queso Chicken and Beef Chimichangas for dinner tonight. It’s fiesta time! Served with Mexican Rice and Corn Slaw. I briefly pan fry then air fry mine to minimize calories.  6 large Tortillas 1 cup Pepper Jack Cheese 1 cup Queso Cheese  1 ½ cups Mexican Rice ½ cup Black Beans 1 Tablespoon Cilantro ¼ cupContinue reading “Queso Chicken and Beef Chimichangas”

Breakfast Burrito

Breakfast Burritos are one of my favorite breakfast dishes! Cheap, filling and so quick to make! I thought I had some chorizo, but I had to use bacon and sausage instead. This recipe makes 2 hearty burritos! My family loves them! 2 extra large Flour Tortillas 3 Eggs; whisked Pinch of Salt, Pepper, Garlic PowderContinue reading “Breakfast Burrito”

Red Enchilada Sauce

Homemade Enchilada sauce makes all the difference in your dishes! The flavors are richer and it just tastes so much fresher. I definitely recommend making your own. 3 Tablespoons Vegetable Oil1 teaspoon Onion Powder1 teaspoon Garlic Powder2 Tablespoons Flour1 Tablespoon Chili Powder1 teaspoon Cayenne½ teaspoon Smoked Paprika¼ teaspoon Cumin½ teaspoon Mexican Oregano2 Tablespoons Tomato Paste2Continue reading “Red Enchilada Sauce”