Homemade Hamburger Buns

I had a bunch of requests for the bun recipe from my last night’s sliders. I’m definitely not a baker, but I really like how they turned out. You can use milk instead of powdered milk, I just never have any on hand.  Homemade Hamburger Buns Servings: 4 Cooking Time: 2 hours 1 1/4 cupContinue reading “Homemade Hamburger Buns”

BBQ Bacon Beef Sliders

Finally! The BBQ bacon sliders! 😂 I was going to make them yesterday, but got home from work around midnight and was too exhausted to eat. So today’s the day! I only needed 1 pound of bacon, so naturally I baked 5 pounds. Because…bacon. Duh. 😆 BBQ Bacon Beef Sliders Servings: 4 Cooking Time: 40Continue reading “BBQ Bacon Beef Sliders”

Copycat Cheesecake Factory Chicken & Biscuits

I had a some leftover mashed potatoes from dinner last night so I made a copycat version of my favorite Cheesecake Factory dish. Chicken and Biscuits! My recipe has WAY less calories than the whopping 2,260 of the big CF. Plus, it sure as heck didn’t cost $20 per plate! Copycat Cheesecake Factory Chicken &Continue reading “Copycat Cheesecake Factory Chicken & Biscuits”

Air Fryer Turkey Meatballs and Spaghetti Melts

I made Air Fryer Turkey Meatballs and Spaghetti Melts for dinner. ❤️ They are so good! Turkey meatballs require a little bit of finesse because they don’t like the keep their shape, but the egg helps with that when they’re cooking. If you rub oil over your hands while you’re shaping them, they won’t stick.Continue reading “Air Fryer Turkey Meatballs and Spaghetti Melts”

Sausage Egg and Bacon Breakfast Melts

So much cheesy goodness! Sausage Egg and Bacon Breakfast Melts, one for dinner tonight and the other for breakfast tomorrow. Honestly, I could only finish half of the sandwich. They were 5” tall before I squished them with another pan! I also made some Cheesy Pepper Hash Browns to go with it. Sausage Egg andContinue reading “Sausage Egg and Bacon Breakfast Melts”

Sweet Heat Cornbread Muffins

I love making this cornbread recipe. The combination of sweet and heat can’t be beat! It’s slightly cake-like on the inside with a wonderfully crunchy crust. If you aren’t a fan of hot foods, substituting the jalapeños for bell peppers is a great option. They go great with the honey! I love serving them warmContinue reading “Sweet Heat Cornbread Muffins”

Garlic Parmesan Bubble Bread

This is the easiest way to amp up your premade (or homemade if you have the time) biscuit dough! A few simple ingredients and you’ve got a delicious pull apart bread that’s a hit with the whole family. It’s such a versatile side dish that it can accompany a wide range of main courses brilliantly.Continue reading “Garlic Parmesan Bubble Bread”

Sourdough Bread Bowls

These bread bowls are amazing! They’re great sliced and buttered or filled with a delicious soup! The starter takes some work, but it’s well worth it. Sourdough Bread Bowls 1 1/4 cups Sourdough Starter 3 1/4 cups Bread Flour 1 teaspoon Sugar 1 teaspoon Salt 1 Tablespoon Olive Oil 2/3 cup warm water 1/2 teaspoonContinue reading “Sourdough Bread Bowls”

Sausage Egg and Pepper Croissant Braid

I love breakfast for dinner. 🤣 Eggs, sausage and croissants are amazing at all hours of the day or night. It was a major hit for everyone! I’ve been extra exhausted lately so I used store-bought dough because making laminated dough is a pain and a half. Sausage Egg and Pepper Croissant Braid • 2Continue reading “Sausage Egg and Pepper Croissant Braid”

Sweet Chile Cornbread

This is one of my all time favorite cornbread recipes! I love a, pardon my French, moister cornbread with some sweetness and some…heatness? It’s an amazing combination! Using canned Green Chiles doesn’t make it too spicy, so if you’d like to ramp up the heat try some diced jalapeños! I’ve found that using yellow cornContinue reading “Sweet Chile Cornbread”