Cinnamon Apple Pancakes

Cinnamon apple pancakes, anyone?! 💕 🍎 They were delicious and so simple to make! They make a great weekend breakfast for the whole family and kids especially love the apple compote on the side. They freeze incredibly well, so make sure to make a large batch and wrap the leftovers in plastic wrap and storeContinue reading “Cinnamon Apple Pancakes”

Brown Sugar Bourbon Baked Beans

I know that baked beans don’t normally include black beans, but I like their texture and think they make an amazing addition to your typical Baked Beans! It’s a little time consuming, but you’ll save tons of money over the canned variety. It makes an excellent pot luck or cookout side dish. Brown Sugar BourbonContinue reading “Brown Sugar Bourbon Baked Beans”

All American Breakfast

Making the Full English Fry Up made me think about what an American Fry Up would consist of. This is what my perfect, all American breakfast would be. Just missing the biscuits and gravy! That Huckleberry syrup was amazing! I’m one of those crazy people that puts syrup on every part of their breakfast. Lol!Continue reading “All American Breakfast”

Asian Chicken Lettuce Wraps

I had a couple of chicken breasts that I needed to use up and this is always my go to recipe when I’m craving something sweet and healthy! I normally use ground chicken, turkey or beef but felt like this would be a nice change. It’s great to mix things up from time to time!Continue reading “Asian Chicken Lettuce Wraps”

Baked Caprese Chicken

This dish is so amazing on a winter’s day. Or a summer day when air fried or grilled if your home gets too hot to crank up the ol’ oven. The fresh flavors go so well with the lean chicken, there’s nothing quite like it. Warm, fresh and flavorful! It goes great with Scalloped Potatoes,Continue reading “Baked Caprese Chicken”

Garlic & Rosemary Ligurian Focaccia

I altered Samin Nosrat’s recipe for Ligurian Focaccia and wowza! I watched Fat Acid Heat and just HAD to try it! It’s now a staple and my go to flatbread! I don’t brine mine, however, but the taste is incredible anyways! Crunchy on the outside, soft on the inside and the taste packs a punchContinue reading “Garlic & Rosemary Ligurian Focaccia”