These were a huge hit last night! So easy and tasty. 😋 Even my veggie finicky baby brother polished off his plate! Yay! The rice, spring rolls and broccoli also vanished!
- Add the steaks to a large ziplock bag and pour in the marinade ingredients. Toss to coat before squeezing out the air and marinading overnight.
- Preheat smoker or grill to medium-high heat.
- Mix the curry sauce ingredients in a medium bowl, cover and set aside.
- Place the vegetables in a large bowl with the oil, garlic powder, salt and pepper; tossing to coat. Skewer the meat and vegetables, then grill for 10-12 minutes or until the vegetables are tender and the beef is cook to your desired doneness.
Looking for a side dish? Try one of these recipes!