This is my new favorite keto side dish! It’s ridiculously easy to make and so tasty! The crispy bits on the side were my favorite part.
2 cups Cauliflower Florets; chopped
½ cup Mayonnaise or Vegannaise
2 cloves Garlic; minced
¼ teaspoon Smoked Paprika
Salt and Pepper to taste
2 ½ cups Cheddar Cheese; divided
Preheat oven to 400°F.
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In a large bowl, combine the cauliflower, Mayo, garlic, seasonings and half of the cheese.
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Scoop the mixture into a baking dish and top with the remaining cheese.
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Cover with foil and bake for 20-25 minutes or until the cauliflower is fork tender. Remove the foil and bake an additional 5 minutes.
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Enjoy!
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Looking for a main dish? Try one of these recipes!
Ash's In The Kitchen 