Keto Lemon Dill Cucumber Salad

I love this salad! It’s 100% keto friendly and so light and delicious. Fish is my favorite main course to serve with this side. That is when I’m not eating it as a light, filling snack. You can also make it vegan! Just replace the mayonnaise with vegannaise.

Keto Lemon Dill Cucumber Salad

Servings: 5 Cooking Time: 20 Minutes

  • 2 cup Cucumber; thinly sliced
  • 1/2 cup Tomato; minced
  • Aioli:
    • 1/2 cup Mayonnaise
    • 1 teaspoon Dill Weed
    • 1/2 teaspoon Garlic Powder
    • 1 1/2 Tablespoons Lemon Juice
    • Salt to taste
  1. Combine the mayo, garlic powder, salt and lemon juice in a small bowl. Mix well, then add the cucumber and tomatoes.
  2. Cover and chill for 15 minutes.
  3. Enjoy!

Looking for a main dish? Try one of these recipes!

Kid Friendly Healthy Asian Ground Beef Lettuce Wraps Recipe by Ash's In The Kitchen

Published by ashsinthekitchen

Home cook, gardener and lover of life!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: