Cheddar Parm Grilled Cheese

This amazing sandwich doesn’t need much introduction. Simple, classic and amazingly delicious! It’s a childhood staple that takes minutes to make and even less time to eat.

Cheddar Parm Grilled Cheese

Servings: 1 Cooking Time: 8 Minutes

  • 2 thick slices Italian Bread
  • 2 Tablespoons Mayonnaise
  • 2 slices Sharp Cheddar Cheese
  • 1/4 cup Shredded Parmesan Cheese
  • Pinch of Italian Herbs

  1. Preheat a large skillet over medium heat.
  2. Spread the mayo over the tops of each bread slice and, once the pan is hot, add the first slice, mayo side down. Top it with the cheeses, Italian Herbs and the second slice with the mayo facing up.
  3. Sear for 3-4 minutes or until the bottom is golden brown and crispy. Flip the sandwich and sear the other side. If the cheese isn’t melted, then flip the sandwich every minute until it is. Flipping it this way ensures that it won’t burn.
  4. Enjoy with some Tomato Soup!

Looking for a side dish? Try one of these recipes!

Sweet Brown Sugar Bourbon Baked Beans Recipe by Ash's In The Kitchen
Creamy Baked Macaroni and Cheese pasta cheddar cream cheese Recipe by Ash's In The Kitchen
Hawaiian Mac Salad Recipe by Ash's In The Kitchen

Published by ashsinthekitchen

Home cook, gardener and lover of life!

4 thoughts on “Cheddar Parm Grilled Cheese

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: